Course Status

Est. 1904

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David Robottom - Members Guest - July 2018

I've played golf for over thirty years and I have to say Piltdown was one of the most enjoyable courses, I've played. The way the course protects the greens through heather traps and swirls of heather was very impressive. The course is stunning, gives you a chance but doesn't beat you up, like some more modern courses. A very enjoyable late Summer evening.


From the MCC Golf Society - June 2018

Course simply magnificent, and greens that even a Rye member thought better than theirs at this time of the year.....

Catering was up to the normal high standard. A senior MCC member said that he always booked into the Piltdown match for the quality of the lunch!


From Rye Golf Club Match Manager - June 2018

I have not visited Piltdown for quite some time - I have now seen for myself the fruit of your tremendous investment. You have a beautiful course in top condition. You should feel justifiably proud of your achievement.

Please also convey thanks to Lizzie for the lavish and delicious hospitality.

Apart from conceding defeat it was a day to remember.


From Old Gregorians - June 2018

On behalf of the OG’s, a huge thank you to you and Piltdown for yet again making us so welcome. As always we have had a wonderful day in good company, and most importantly a lot of laughter.!

I would be very grateful if you could pass on our thanks to your green staff for what has clearly been hard work, with excellent results.
And please say thanks to Hazel and her team for their great attention on a very busy day for them.


From Mr Shaw - June 2018

Thanks very much for sorting everything out for us yesterday and  please pass our thanks to Hazel and the team for looking after us so royally. 

The course really was in great shape and much appreciated by the visitors (Aldeburgh, Berkshire and Worplesdon amongst them). 


From Haywards Heath Rotary - May 2018

Our Charity Golf Day on 25th May went off very well; the weather was kind, the course was in beautiful condition and the catering and service provided by the club’s personnel was of the very highest order.

Our thanks also to all staff members involved in making the day such a success and to you personally for the help and assistance you provided prior to the event.